| 1. | This is why animal proteins have been recognized for years to have a higher biological value than most plant proteins .
这是多年来人们何以认为动物性蛋白比植物性蛋白具有较高生物学价值的原因。 |
| 2. | A mixture of plant proteins occurring in cereal grains ,
麦麸小麦中的一种蛋白质 |
| 3. | Development of compound flavor sauce made from animal or plant protein
动植物蛋白复合风味酱的研制 |
| 4. | The optimum dietary animal - plant protein ratio in colussoma brachypomum
淡水白鲳饲料中适宜动植物蛋白比例的研究 |
| 5. | Seed globulins have long been the major source of plant proteins for human being
摘要种子球蛋白一直是人类食物的主要来源。 |
| 6. | Nitrogen 15 can reveal the extent to which the individual relied on animal or plant protein
氮15会透露食物中动植物蛋白质的比例。 |
| 7. | Vegetarians are able to get enough protein if they eat the proper combination of plant proteins
素食者能获得足够的蛋白质，如果吃的适当结合植物蛋白质。 |
| 8. | Plant proteins can be combined to include all of the essential amino acids and form . a complete protein
植物蛋白可以结合到包括所有的必需氨基酸，并形成一个完整的蛋白质。 |
| 9. | Examples of combined , complete plant proteins are rice and beans , milk and wheat cereal , and corn and beans
实例结合，完整的植物蛋白质是大米和豆类，奶和谷物小麦，玉米和豆类。 |
| 10. | A mixture of plant proteins occurring in cereal grains , chiefly corn and wheat , used as an adhesive and as a flour substitute
面筋产生于谷类中的一种植物蛋白混合物，主要产生于玉米和小麦，用作粘剂和面粉替代物 |
