| 1. | Determination method for soluble solids content in soft drinks - refractometric
软饮料中可溶性固形物的测定方法折光计法 |
| 2. | Determination of soluble solids content in canned food - refractometric method
罐头食品中可熔性固形物含量的测定折光计法 |
| 3. | Fruit and vegetable juices . estimation of soluble solids content . refractometric method
水果和蔬菜汁.可溶固体含量估算.折射计法 |
| 4. | Fruit and vegetable juices - estimation of soluble solids content - refractometric method
水果汁和疏菜汁.可溶干料含量测定.折射法 |
| 5. | Screen of high soluble solid content qtl from lycopersicon hirsutum using molecular marker
利用分子标记筛选源于野生多毛番茄的高可溶性固形物的基因 |
| 6. | Fruit and vegetable juices - estimation of soluble solids content - refractometric method ; german version en 12143 : 1996
水果汁和疏菜汁.可溶干料含量估算.折射法 |
| 7. | Agricultural products . fruit and vegetable products . determination of soluble solids content refractometric method
农产品.水果和蔬菜制品.可溶性固体成份的测定 |
| 8. | Xingao pear is introduced from japan . the average weight of every pear is 400g . total soluble solid content is14 % . it is harvested in early october
属于砂梨系统。日本品种，平均单果重400克，可溶性固形物14 % ， 10月上旬成熟。 |
| 9. | Xinxing pear is introduced from japan . the average weight of every pear is 400g . total soluble solid content is13 . 5 % , it is harvested in late october
属砂梨系统。日本品种，平均单果重400克，可溶性固形物13 . 5 % ， 10月中下旬成熟。 |
| 10. | Aidang pear is introduced from japan . the average weight of every pear is 2100g . total soluble solid content is12 . 7 % . it is harvested in middle october
原产日本平均单果重415克，最大2100克，可溶性固形物含量12 . 7 %果实成熟期10月中旬。 |
