| 1. | The study of hplc fingerprint of fructus evodiae
吴茱萸高效液相色谱指纹图谱的研究 |
| 2. | Component analysis of fructus toonae sinensis oil by gc - ms
中药党参挥发性成分分析 |
| 3. | Studies on hplc fingerprint of fructus crataegus
山楂高效液相指纹图谱研究 |
| 4. | Water extraction conditions of polysaccharide from fructus corni
山茱萸多糖提取过程研究 |
| 5. | High density culture of dogwood fructus corni l
山茱萸密植栽培技术 |
| 6. | Determination of gallic acid in fresh fruit of fructus phyllanthi
余甘子鲜果中没食子酸的含量测定 |
| 7. | Study on extraction process for fructus corni in jinkui shenqi granule
黄芪泽泻混合提取工艺的优化 |
| 8. | Influence on volatile oil of preparing fructus aurantii immaturus
枳壳不同炮制方法对其挥发油的影响 |
| 9. | Determination of neohesperidin in fructus aurantii by rp - hplc
分光光度法测定5种1变种金银花中绿原酸含量 |
| 10. | The new application of luohanguo fructus
罗汉果的新用途 |
