| 1. | “ langyatai ” brand cider has rich nutrition , such as ca2 + , p3 + , k + , fe2 + , lactochrome and nicotinic acid etc . and all kinds of vitamin being beneficial to body , all above are creamed from apple , meanwhile , after low - temperature fermentation , some organic nutrition of low sugar and high protein are produced , including malic acid , butanedioic acid , tartaric acid , seventeen amino acid and high powerful , high nutritional alcohol ester etc 琅琊台苹果酒营养丰富,提炼了苹果的主要精华,如苹果中的钙、磷、铁、钾、核黄素和尼可酸等二十多种微量元素,以及各种对人体有益的维生素.同时经过低温生化发酵,生成了低糖类高蛋白等各种有机营养物质,如苹果酸,琥珀酸,酒石酸及17种氨基酸和高能量高营养的醇酯等。 |