| 1. | Study on the chemical constitutents from paeonia lactiflora
芍药的化学成分研究 |
| 2. | A study on the chemical constituents of paeonia lactiflora pall
白芍的化学成分研究 |
| 3. | Experimental study on processing of paeonia lactiflora
白芍炒制工艺实验研究 |
| 4. | Progress on the soiless culture of paeonia suffruticosa andrews
牡丹无土栽培研究进展 |
| 5. | Establishment of quality standards of paeonia lactiflora pall
关于芍药质量标准的制定 |
| 6. | Karytypes analysis of four species of paeonia lfrom anhui
安徽芍药属四种植物的核型研究 |
| 7. | Study on quality control of paeonia lactiflora
白芍饮片质量研究 |
| 8. | Tubiform petal and its formation of paeonia suffruticosa and p . lactiflora
牡丹和芍药的筒状花瓣及其形成 |
| 9. | Comparative study on extraction of paeoniflorin in paeonia lactiflora pall
芍药中芍药苷提取方法的比较研究 |
| 10. | A study on pollination biology of paeonia suffruticosa subsp . spontanea paeoniaceae
矮牡丹传粉生物学的初步研究 |
