| 1. | Review on fermentation of bacillus thuringiensis 苏云金芽孢杆菌发酵技术研究进展 |
| 2. | The progress of quantification and fermentation of nisin 乳链菌肽检测与发酵技术研究进展 |
| 3. | Study on the technology of saki fermentation 清酒发酵技术研究 |
| 4. | Study on technique of fermentation of the fruit jam during producing chinese bayberry wine 杨梅果酒果浆发酵技术研究 |
| 5. | Research progress on processing technology for tomato product and fermented tomato juice drink 番茄制品及番茄汁发酵技术的研究进展 |
| 6. | Application of high - concentration mash fermentation techniques to advance scientific development of alcohol industry 应用浓醪发酵技术推动酒精行业科学发展 |
| 7. | Even so , the manufacturing cost is already competitive at large scales with standard fermentation techniques 即便如此,与目前标准的发酵技术相比,大规模制造的花费已经具有竞争性。 |
| 8. | New processes for producing acetic acid by cereals fermentation are described , including immobilization cell fermentation technique , membrane technique and so on 摘要介绍了国内外粮食发酵制醋酸技术的研究进展,包括固定化细胞发酵技术、膜技术等。 |
| 9. | Bbca biochemical is the core enterprise of bbca group , being engaged mainly in further processing of agricultural products by using advanced bio - fermentation and modern chemical separation techniques to produce bio - energy and biomaterial 丰原生化是丰原集团的核心企业,主要利用先进的生物发酵技术和现代化工分离提取技术从事生物能源、生物化工材料制造。 |
| 10. | The advances on bio - pesticide mildiomycin and its analogs were reviewed , and their fermentation technology , mechanism of synthesis and action , separation technology , analysis technology and application based on our research were introduced at the same time 摘要从发酵技术、合成机理、分离技术以及分析检测技术等几个方面结合本实验室的研究工作详细介绍了米多霉素及其衍生物的国内外研究进展。 |