English translation for "果糖浆"
|
- fructose syrup
Related Translations:
果糖: fructopyranose; fructose; laevulose; levulose; levulosum◇果糖分解 fructolysis 呋喃果糖: fructofuranosefructofuranoside 果糖激酶: fructohexokinasefructokinasefructolinase 果糖血: fructosemialaevulosaemialevulosaemialevulosemia 磷酸果糖: fructose phosphatephosphoguanidine
- Example Sentences:
| 1. | A process of mannitol made from fructose - rich syrup by elector - reduction synthesis
富果糖浆的电化学还原法制甘露醇 | | 2. | Glucose - fructose syrup ， water ， sugar ， acetic acid ， salt ， gelling agent ： pectin ， dried mint ， colours ： copper chlorophyllin ， tumeric ， citric acid ， spearmint oil
成分：葡萄果糖浆、水、食糖、醋酸、食盐、胶凝剂、叶绿酸、柠檬酸、薄荷油等。 | | 3. | Starch derivatives - determination of the composition of glucose syrups , fructose syrups and hydrogenated glucose syrups - method using high - performance liquid chromatography
淀粉衍生物.葡萄糖浆果糖浆和氢化葡萄糖浆的组成测定.高效液相色谱法 | | 4. | Starch derivatives - determination of the composition of glucose syrups , fructose syrups and hydrogenated glucose syrups - method using high - performance liquid chromatography
淀粉衍生物.葡萄糖浆果糖浆和氢化葡萄糖浆组成的测定.高效液相色谱法 | | 5. | Hensing m . production of extracellular inulinase in high - cell - density fed - batch cultures of kluyveromyces marxianus [ j ] . appl microbiol biotechnol , 1994 , 42 : 516 - 521
王建华,姚斌,王亚茹.一株产菊粉酶的酵母菌株及其在制作高果糖浆中的应用[ p ] .中国专利: 1252438a . 2000 - 5 - 10 | | 6. | Starch derivates - determination of the composition of glucose syrups , fructose syrups and hydrogenated glucose syrups - method using high - performance liquid chromatography iso 10504 : 1998 ; german version en iso 10504 : 2000
淀粉衍生物.葡萄糖浆果糖浆和氢化葡萄糖浆的组成测 | | 7. | Can carry on the fine filtration of fruits and vegetables juice , concentration fruit juice tea drink , ratafia , grape wine , yellow wine , fruit grape syrup , high fruit syrup , grape syrup , plant extraction , drugs manufacture , additive , chemical and so on
可对果蔬汁、浓缩果汁、茶饮料、果酒、葡萄酒、黄酒、果葡糖浆、高果糖浆、葡萄糖浆、植物提取物、制药、添加剂、化工等进行精密过滤。 | | 8. | The corn refining industy was estabished in 1848 in america . the world war stimulated the development of corn refining and the corn refiner got much more economic profits . the comprehensive utilization of corn was realized and a variety of modified starch were developed before 1950s in america . after 1960s , the corn refiners in america created lots of bioproducts from corn starch by the fermentation . first of all , the hfcs which has been a popular product at present was largely produced . moreover , many organic acids and sugar , alcohols were produced as chemical materials . the corn refiners in the america are focusing on developing new corn refining products which can take the place of petrol products
美国玉米加工业始建于1848年,第一、二次世界大战刺激了玉米加工业的发展,并使美国玉米加工企业获得了大量的经济利益.本世纪50年代前,美国玉米加工业就已实现了综合利用,并开发了多种变性淀粉. 60年代以后实现了从淀粉到生物技术产品的转化.首先,玉米高果糖浆实现了工业化生产,并成为目前玉米加工业的主要产品.此外,以葡萄糖为原料,生产有机酸、醇等化工原料.目前,美国加工业正致力于开发替代石油制品的玉米深加工产品 |
- Similar Words：
- "果糖基酶变甜菊苷" English translation, "果糖基转移酶" English translation, "果糖激酶" English translation, "果糖激酶缺乏" English translation, "果糖甲苯脎" English translation, "果糖磷酸" English translation, "果糖磷酸激酶" English translation, "果糖磷酸酶缺乏症" English translation, "果糖磷酸酮酶" English translation, "果糖耐量试验" English translation
|
|
|
