English translation for "粘滞性"
|
- astringency
glutinousness
ropiness
stickiness
tenacity
viscosity
viscous behavior
Related Translations:
滞塞: bind-seizejamseizurestick slip 热滞: heat stagnationthermal hysteresisthermal lagthermal retardation 磁滞: (magnetic) hysteresis; hysteresis lag; hysteretic lag; magnetic-lag; magnetic retardation 滞产: bradytociadelayed labourprolongation of laborprolonged laborprotracted labor 粘滞系数: coefficient of velocitycoefficient of viscositycoefficientofviscosityviscosity coefficientviscosity factorviscosity-coefficient
- Example Sentences:
| 1. | Gases are much less viscous than liquids .
气体的粘滞性大大小于液体。 | | 2. | Glass and pitch behave like supercooled liquids of very high viscosity .
玻璃和沥青的行为很像具有极高粘滞性的过冷液体。 | | 3. | Having relatively high resistance to flow
粘滞性的对流动有较高抵抗力的 | | 4. | Cake adhesive retention meter
泥饼粘滞性测定仪 | | 5. | The changes of eating and cooking quality of indica early rice in different cropping seasons
稻米淀粉粘滞性谱特征的表现及其遗传 | | 6. | Experimental research of puerarin injection on blood - high - viscosity in rats of blood - stasis model
葛根素注射液对血瘀证大白鼠血液高粘滞性的作用研究 | | 7. | We respectively measure some different magnetic fluid ' s viscosity by the viscometer in the magnetic field and not in the magnetic field , and discuss what result in it
用粘度计测量了不同磁性液体在有无外磁场时的粘滞性，并分别讨论其变化原因。 | | 8. | The bearing noise is not critical as long as the operating temperature of the bearing is net yet reached and if the noise is caused by the dynamic viscosity of the bearing grease
轴承发出的噪音只要是由轴承润滑油的动态粘滞性引起且没有达到轴承工作温度就不会刺耳。 | | 9. | The objective of the paper is to analyze the mechanism of the process in inorganic gel preparation and the key parameters for deciding the quality of the products , which include the following parameters : purity montmorillonite , decentralization and viscosity in organic gel
本文分析了利用膨润土制备无机凝胶的工艺过程机理及为保证产品质量需要控制的关键参加，即蒙脱石的提纯纯度，无机凝胶的高分散性和粘滞性。 | | 10. | The results showed that the 11 measured cooking and eating quality properties and taste value have manium significance genetic difference ; among the cooking and eating quality properties , varietal variation coefficent of gel consistency , peak viscosity , break down , setback is relatively large ; every cooking quality property has a different correlation with eating quality property , initial pasting temperature , finial viscosity , consistency and setback have significant or maximum significant inverse correlation with taste value , while peak viscosity , break down has a postive correlation with taste value , amylose content and protein content are inversely related to taste value , but gel consistency are positively related to taste value another , the correlation among varietal cooking and eating quality properties is significant or maximum significant ; in the analysis of principal components , the cumulative percent of 4 selected principal components reached 90 . 58 % , initial pasting temperature of large second principal components is small , but amylose content and protein content is high , finial viscosity , consistency are large
结果表明，所测定的11项蒸煮食味品质特性及味度值在供试品种间均存在着极显著的遗传差异；在蒸煮食味品质特性中，胶稠度、最高粘度、下降粘度值、粘滞峰消减值的品种间变异系数较大；糊化开始温度、最终粘度、回冷粘滞性恢复值、粘滞峰消减值与味度值呈显著或极显著的负相关，而最高粘度、下降粘度值与味度值呈极显著的正相关，直链淀粉和蛋白质含量与味度值呈负相关，而胶稠度与味度值呈正相关；在主成分分析中，被入选的4个主成分的贡献率达90 58 ，其中第二主成分大的品种，糊化开始温度低，直链淀粉和蛋白质含量高，最终粘度和回冷粘滞性恢复值大。 |
- Similar Words：
- "粘滞吸附点" English translation, "粘滞系数" English translation, "粘滞细菌" English translation, "粘滞消耗散" English translation, "粘滞效应" English translation, "粘滞性；粘滞度" English translation, "粘滞性标签" English translation, "粘滞性惰性低灵敏度" English translation, "粘滞性惰性低灵敏度缓慢" English translation, "粘滞性过高" English translation
|
|
|
