| 1. | Synthesis and application of sucrose ester of fatty acid
蔗糖脂肪酸酯的合成及应用 |
| 2. | Preparation , application and development of sucrose ester
蔗糖脂肪酸酯的制备应用及发展 |
| 3. | Food additive - sucrose fatty acid ester method of propylene glycol
食品添加剂蔗糖脂肪酸酯 |
| 4. | Food additive - sucrose fatty acid ester
食品添加剂蔗糖脂肪酸酯 |
| 5. | The synthesis of sucrose fatty acid ester
蔗糖脂肪酸酯的合成 |
| 6. | Mechanism of sucrose fatty acid ester promoting invertase biosynthesis in soybean leaves
蔗糖脂肪酸酯调节大豆叶片蔗糖酶生物合成机理研究 |
| 7. | Study on the technics improvement of synthesis on fatty acid sucrose esters by solventless method
无溶剂法合成蔗糖脂肪酸酯的工艺改进研究 |
| 8. | Determination of three active ingredients in food additive sucrose fatty acid ester by tlc scanning
薄层扫描法测定蔗糖脂肪酸酯中的各组成酯 |
| 9. | The effects of sucrose fatty acid ester on the activityof superoxide dismutase and chlorophyll of soybean leaf
蔗糖脂肪酸酯对大豆叶片超氧化物歧化酶和叶绿素的影响 |
