| 1. | Study on the nutritional fermented soybean with orange peel
陈皮营养豆酱的研制 |
| 2. | Stewed new - born pigeon with tremella and dried tangerine
银耳陈皮炖乳鸽 |
| 3. | Study on the extract and application of chenpi dai from orange peel
陈皮中陈皮甙的提取和应用的研究 |
| 4. | Soak and clean dried tangerine peel
陈皮浸软刮瓤。 |
| 5. | Study on the extraction technology for satragalin root by orthogonal design
正交试验法优选陈皮挥发油提取工艺 |
| 6. | Diced rabbit with orange peel
陈皮兔丁 |
| 7. | Stewed duck with orange peel
陈皮炖鸭 |
| 8. | Tlc identification of ginseng , dried tangerine and root of herbaceous peony in nu bao capsule
女宝胶囊中人参白芍陈皮的薄层鉴别 |
| 9. | Bring tangerine peel sauce to the boil and simmer for 15 minutes until well flavoured
陈皮卤水汁材料放煲内煮滚，改用中慢火熬15分钟至陈皮出味。 |
| 10. | Bring to boil , add in solomonseal rhizome , lady bell root , candied jujubes , tangerine peels , sea coconut and ginger
和响螺捞起，移至炖锅与滚水同煮，加入玉竹、沙参、蜜枣、陈皮、海底椰和姜片。 |
