| 1. | Techniques for storage of table peach to keep fresh
鲜桃贮藏保鲜的技术要点 |
| 2. | Development of a solid chinese date drink
鲜桃奶固体饮料的研制 |
| 3. | Green food . peach
绿色食品.鲜桃 |
| 4. | A series of sales methods of pinggu fresh peach brand fulfill the needs of local and foreign market
平谷鲜桃的品牌系列包装满足了国内外不同市场的需求。 |
| 5. | Based on safe food process and led by organic food process , we have established a system of natural green food
“平谷鲜桃”已形成了有机食品为先导，绿色食品为主体，安全食品为基础的绿色生态体系。 |
| 6. | What classic american liqueur is made from a base of neutral spirits and flavored with peach liqueur , fresh peaches and citrus extracts
一种采用中性酒精和桃子甜酒、鲜桃和橘子酿造的美国甜酒叫什么名字？ |
| 7. | Our further processed products of peaches are welcomed in local and foreign market . in pinggu district , we have become the most important exporter who can earn foreign currency
平谷鲜桃的深加工产品俏销国内外，已成为了平谷区出口创汇的支柱产业。 |
| 8. | Pinggu fresh peaches have beautiful colors , high sugar content , special flavor and big size . so they are favored by local and foreign dealers and consumers , which makes them world famous
“平谷鲜桃”个大、色艳、含糖量高、风味浓、品质优良，深受国内外客商和广大消费者的青睐，已成为驰名中外的名牌产品。 |
| 9. | Taking high quality yellow peach from mountain orchard base , adopting advanced technolopy and equipment , the product is processed in zhe closed aseptic condition , strict haccp standard zhe products are in good taste and rich nutrition
采用高山果园基地的优质鲜桃，经现代生产工艺和设备加工，严格按照haccp规范生产，保持了水果的天然口味和营养成份。 |
