Comparison of chemical processes of aromatic amino acids and a dipeptide induced by uv light and so - 4 芳香氨基酸及其肽光电离so - 4氧化与光敏化过程的比较研究
2.
Parenteral nutrition effects of new crystal amino acid solutions enriched with glutamine dipeptide on traumatized rats 含谷氨酰胺二肽氨基酸对创伤大鼠肠外营养的效用
3.
The advances in research on the three dipeptide sweeteners : aspartame , alitame and neotame , prepared from amino acids , were introduced and their applications and market were also described 摘要介绍了以氨基酸为原料生产的二肽甜味剂阿斯巴甜、阿力甜和乐甜的研究开发情况，对这三种甜味剂的应用和市场情况作了概述。
4.
According to analyse the safe performance of double - barrelled middle - level pressure acetylene generator in the extrusion type to the dipeptide , and carry on the improvement of structure , the object of the safe usage was attained 摘要对双挤压式中压乙炔发生器的安全性能做了分析，并进行结构改进，解决了使用中的安全隐患，达到安全使用的目的。
