| 1. | Composition investgation of hmw glutenin subunits of wheat in nanjiang 高分子量谷蛋白亚基组成分析 |
| 2. | Cloning of hmw - gs 12 gene in wheat and construction of plant expression vectors 小麦品种在不同地区种植品质分析 |
| 3. | The relation between hmw glutenin subunit combination and wheat quality 甘肃省春小麦品种高分子量麦谷蛋白亚基组成分析 |
| 4. | Genetic variations of gliadin and hmw glutenins subunits in durum wheat 小麦种质系的高分子量谷蛋白亚基和醇溶蛋白分析 |
| 5. | Polymorphism of y - type hmw - gs genes in common wheat , spelta wheat and triticum compactum 小麦新品系的种子贮藏蛋白凝胶电泳鉴定 |
| 6. | The change of the hmw glutenin subunits by introducing sorghum dna into spring wheat 导入春小麦新品系高分子量麦谷蛋白亚基的变化 |
| 7. | Study of differences on flour quality between hmw - gs null and 1 rils at the glu - a 1 locus in wheat 和1亚基重组姊妹系间品质差异的研究 |
| 8. | Studies on the accumulation of hmw glutenin subunits in wheat with different quality 不同形态氮肥对春小麦品种籽粒淀粉及其组分的调节效应 |
| 9. | Variation of hmw - cs and gliadin induced by low energy n implantation in common wheat seeds 离子注入诱导小麦种子高分子量谷蛋白亚基和醇溶蛋白的变异 |