| 1. | Method for analysis of hygienic standard of monosodium glutamate 味精卫生标准的分析方法 |
| 2. | The discharge standard of pollutants for monosodium glutamate industry 味精工业污染物排放标准 |
| 3. | Experimental study on pretreatment of monosodium glutamate wastewater 味精废水的预处理试验研究 |
| 4. | Monosodium glutamate wastewater treatment 电渗析法处理味精废水 |
| 5. | Food additive monosodium phosphate 食品添加剂.磷酸二氢钠 |
| 6. | Experimental observation on cognitive handicap induced by monosodium glutamate in rats 左旋谷氨酸单钠致大鼠认知障碍的实验观察 |
| 7. | A study on the enzymic hydrolysis of glu thalli protein in the production of monosodium glutamate 谷氨酸菌体蛋白的酶解试验研究 |
| 8. | 4 cubes or 1 package of maggi vegetarian consomme , or 2 tsp of natural monosodium glutamate 美极素调味料一包或调味料块4块或天然 |
| 9. | Flocculant action of chitosan quaternary ammonium for treating monosodium glutamate - producing wastewater 壳聚糖在生活污水处理中的应用 |
| 10. | Gourmet powder , namely , monosodium glutamate , is a kind of very favorable crystal 味精又名谷氨酸,钠盐,是一种具有特鲜口味的结晶状物质。 |