| 1. | Methods for quantitative analysis of immobilized trypsin
备用胰蛋白酶的定量分析法 |
| 2. | Fixable conditions and function of trypsin
胰蛋白酶固定化条件及稳定性对比研究 |
| 3. | Proteins - trypsin - methods for quantitative analysis
蛋白质.胰蛋白酶.定量分析方法 |
| 4. | Study of the hydrolysis of the degreased soja draft by trypsin
胰蛋白酶水解脱脂豆粕的研究 |
| 5. | On hydrolysis of ryegrass leaf protein concentration with trypsin
胰酶水解黑麦草叶蛋白条件的研究 |
| 6. | Measurement of trypsin inhibitor activity of soya - bean products
大豆制品中胰蛋白酶抑制剂的抑制活性测定 |
| 7. | Trypsin chymotrpsin mixture
胰岛素胰凝乳蛋白酶混合物 |
| 8. | 3 warm your reagents ( media , pbs , trypsin ) to 25 - 37 c prior to use
细胞操作前要把培养液、 pbs和胰酶在37c水浴中加温。 |
| 9. | Animal feeding stuffs - determination of trypsin inhibitor activity of soya products
动物饲料.大豆制品胰蛋白酶抑制剂活性的测定 |
| 10. | Animal feeding stuffs - determination of trypsin inhibitor activity of soya products
动物饲料.大豆制品胰蛋白酶抑制剂活性的测定 |
