| 1. | Microbiological analysis of meat and meat products ; detection and enumeration of lactobacilli ; spatula method reference method
肉及肉制品微生物检验.乳酸杆菌测定.刮铲法 |
| 2. | Microbiological analysis of meat and meat products ; determination of aerobic grown latic acid bacteria ; spatula method reference method
肉及肉制品微生物检验.嗜氧乳酸杆菌的测定.刮铲法 |
| 3. | It can stimulate the proliferation of bifidobacterium and lactobacillus of human intestine and keep the homestasis of microorgnism in human intestine
( 3 )在人体肠道内活化增殖双歧杆菌、乳酸杆菌，调节肠道的微生物生态平衡。 |
| 4. | According to dr bernard jensen , the chlorophyll in chlorella can help speed up the rate of cleansing the bowel blood stream and liver
此，绿藻可称为“肠道的清道夫” 。此外，绿藻能够增加肠道的有益“乳酸杆菌” ，减少肠道有害菌，具有整肠的作用。 |
| 5. | Nutrilite intestiflora contains live probiotics , including bifidobacterium and lactobacillus , that help to promote healthy bowel movements and prevent constipation
健康排毒?双岐杆菌和乳酸杆菌能清除积聚肠道的宿便和毒素，促进肠道机能，改善皮肤健康。 |
| 6. | Bifidobacterium and lactobacillus help reduce harmful bacteria and toxins , cleaning up accumulated intestinal waste . the end result is enhanced intestinal health and an improved skin condition
健康排毒?双岐杆菌和乳酸杆菌能清除积聚肠道的宿便和毒素，促进肠道机能，改善皮肤健康。 |
| 7. | This paper introduced the changes of starch , protein , fat and other main compositions during rice wine fermentation , and the function of cooperative fermentation by yeast and lactobacillus
摘要介绍了黄酒发酵过程中淀粉、蛋白质、脂肪等主要成分的变化及酵母和乳酸杆菌的协同发酵作用。 |
| 8. | London ( reuters ) - " good " bacteria commonly found in probiotic yogurts and drinks may be fatal for people with severe cases of pancreatitis , dutch researchers said on thursday
伦敦(路透社) ? ?星期四荷兰研究人员说， “好”细菌通常在乳酸菌群中发现，重症胰腺炎患者饮用含乳酸杆菌的酸乳酪会造成致命的结果。 |
| 9. | Compared with lactococcus , lactobacillus is the better choice of oral vaccine for some properties , including their immunogenicities , resistance to the circumstance of the alimentary tract and remaining in long period in gastro - intestinal tract , however , lactococcus is more effective in selecting antigen to induce immunological response , while the positive result of lactobacillus is limited
与乳酸乳球菌相比，乳酸杆菌特有的一些性质使其成为口服疫苗更好的选择，这些特性包括它们的免疫原性，对上消化道内情况的耐受以及能在胃肠道中长时间留存，然而乳球菌在选择抗原诱导免疫反应方面更加有效，但是乳杆菌的阳性结果十分有限。 |
| 10. | The coccus is identified as enterococcus fececalis belonging to enterococcus category and the bacillus is identified as lactobacillus plantarum belonging to lactobacillus , by analysis of complete 16srna sequence and physiological and biochemical characteristics . resistance experiment suggests that enterococcus faecalis is sensitive or semi - sensitive to most drugs , and is semi - sensitive to vancomycin
经过16srna全长序列分析及配合生理生化实验鉴定，结果显示球菌为肠球菌属中的粪肠球菌( enterococcusfaecalis ) ，杆菌为乳酸杆菌属中的植物乳杆菌( lactobacilluplantarum ) ，是两株胃肠道内正常定植菌。 |
