| 1. | The fish is preserved uncleaned and it appears that the nitrosamines are produced by the action of salt-tolerant bacteria .
鱼是未整理干净就腌的，亚硝胺有可能是由耐盐细菌的作用而产生的。 |
| 2. | Method for determination of n - nitrosamines in foods
亚硝胺类的测定方法 |
| 3. | Recent advances in research of tsnas and their precursors
烟草特有亚硝胺及其前体物研究进展 |
| 4. | Determination of n - nitrosamines in foods
食品中n -亚硝胺类的测定 |
| 5. | Volatile n - nitrosamine levels in rubber nipples on pacifiers
橡皮奶头上的橡胶短接管中挥发性n -亚硝胺含量的等级 |
| 6. | Nitrates can turn into nitrosamines - cancer causing compounds
硝酸盐类物质能够转变为亚硝胺- - -一种致癌化合物。 |
| 7. | Tobacco and tobacco products - determination of tobacco specific n - nitrosoamines
烟草及烟草制品.烟草特有n -亚硝胺的测定 |
| 8. | The protection of lycopene on damage in liver of induced by den in rats
番茄红素对二乙基亚硝胺损伤大鼠肝脏的保护作用 |
| 9. | Studies on liver cancer induced by non - necrotizing dose of diethylnitrosamine in rats
非坏死剂量二乙基亚硝胺诱发大鼠肝癌模型的研究 |
| 10. | Selective adsorption of zeolite for n - nitrosamines and its application in tobacco industry
沸石对于亚硝胺的选择性吸附及其在卷烟中的应用 |
