| 1. | Study on technology of storage and fresh - keeping of
盘山磨盘柿贮藏保鲜技术研究 |
| 2. | Study on ozone keeping freshness technique of loquat fruits
枇杷臭氧保鲜技术研究 |
| 3. | Postharvers freshment - keeping techenology of red globe grape
红地球葡萄贮藏保鲜技术 |
| 4. | Technique means of promoting red globe grape quality
红地球葡萄贮藏保鲜技术 |
| 5. | The main techniques point of standing storage of sweet - cherry
甜樱桃贮藏保鲜技术规程 |
| 6. | Study on coating freshness technics of ber fruit
毛叶枣涂膜保鲜技术的研究 |
| 7. | Study on preserve freshness techniques of green tea materials
绿茶原料低温保鲜技术研究 |
| 8. | The advance of biological technique of preserving fresh produce
生物保鲜技术的研究进展 |
| 9. | Combined technique for gingko preservation
银杏果仁辐照综合保鲜技术研究 |
| 10. | Study on harvest and storage technology for fresh of navel orange
脐橙采收与贮藏保鲜技术 |
