| 1. | Rules for the inspection of instant jellyfish for export
出口即食海蜇检验规程 |
| 2. | Research and production of instant adzuki bean powder
即食红小豆粉的研制 |
| 3. | Processing technology of instant elephant taro stalk
即食魔芋苗研制工艺 |
| 4. | Processed seafood microwave food instant food
食品微波食品即食品 |
| 5. | Please finish soon after opening
开封后，请即食用完毕。 |
| 6. | Defrost , open the bag and enjoy
自然解冻后，拆袋即食 |
| 7. | Study on processing of long - shelf life instant vegetable soybean
长货架期软包装即食配餐毛豆仁的加工技术研究 |
| 8. | Serving suggestion for sushi use
寿司用，即食 |
| 9. | Instant noodle with luncheon meat
餐肉即食面 |
| 10. | Development and application of instant vermicelli made of potato and coarse cereals
薯类及杂粮即食粉丝的开发与应用 |
