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Home > english-chinese > "发酵力" in Chinese

Chinese translation for "发酵力"

fermentation ability
fermenting force
fermenting power


Related Translations:
开放发酵:  open fermentation
快速发酵:  accelerated fermentationfast fermentationrapid fermentation
发酵生产能力:  fermenter productivity
保护发酵:  protected fermentation
发酵茶:  fermented tea
酒石酸发酵:  tartaric acid fermentation
发酵胶片:  frothy sheets
发酵虾酱:  balachanblachan
活性发酵:  active fermentation
选择发酵:  selective fermentation
Example Sentences:
1.Screening of high ferment cider yeast
发酵力苹果酒酵母的筛选
2.The results show that fermenting power , total sugar , alcohol degrees , and the cohesion were different among the seven selected strain of yeasts
结果表明,不同来源的7株酵母菌中,总降糖、酒精度、发酵力、凝聚力有显著差异,细胞形态、大小、致死温度、耐酒精度等没有明显差异。
3.Systematic research on later part of alcohol fermentation and nutrient factors was conducted . it found that yt318 had great capability of alcohol - production on glucose and xylose
本文还对后期酒精发酵过程及营养因子进行了系统研究发现yt318对木糖、葡萄糖有较强的酒精发酵力
4.Different strains of yeast were separated from the vary origin distiller ' s yeast , the cellular forms , cellular size , fermenting power , yeast cells suspended number , total sugar , alcohol degrees , cohesion , lethal temperature and alcohol tolerance among the strains were compared
摘要随机分离黄酒生产用酒饼中的酵母菌菌株,比较不同来源的酵母菌细胞形态、细胞大小、发酵力、酵母悬浮细胞数、总降糖、酒精度、凝聚力、致死温度和耐酒精度,研究黄酒生产中酵母菌的发酵性能。
5.The advantages of high temperature daqu including agreeable aroma , strong saccharifying power and low fermenting power have determined the use level of daqu and the unique production techniques of maotai - flavor liquor including high - temperature stacking outside of pits and high - temperature fermentation in pits , which are key and unique techniques for maotai - flavor liquor only ( such techniques could form maotai - flavor )
高温曲由于香气好,糖化力、发酵力低决定了酱香型酒大用曲量、窖外高温堆积、窖内高温发酵的工艺,这是区别于其他酒种关键的、独特的工艺环节,同时也是形成酱香的工艺环节。
Similar Words:
"发酵菌" Chinese translation, "发酵菌的" Chinese translation, "发酵可可" Chinese translation, "发酵腊肠" Chinese translation, "发酵酪酸" Chinese translation, "发酵力差的面粉" Chinese translation, "发酵力计" Chinese translation, "发酵力弱的酵母" Chinese translation, "发酵力弱的酵头" Chinese translation, "发酵了的" Chinese translation