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Home > english-chinese > "发酵度" in Chinese

Chinese translation for "发酵度"

attenuation degree
degree of fermentation
fermentation degree


Related Translations:
开放发酵:  open fermentation
快速发酵:  accelerated fermentationfast fermentationrapid fermentation
发酵生产能力:  fermenter productivity
保护发酵:  protected fermentation
发酵茶:  fermented tea
酒石酸发酵:  tartaric acid fermentation
发酵胶片:  frothy sheets
发酵虾酱:  balachanblachan
活性发酵:  active fermentation
选择发酵:  selective fermentation
Example Sentences:
1.The elements affecting the formation of high alcohols include raw material , composition of malt liquid , sorts and quantity of yeast , fermentation condition , concentration of oxygen dissolution , fermentation degree and storage period
影响高级醇形成的主要因素包括原料、麦汁的组成、酵母菌种类和接种量、发酵条件、溶解氧浓度、发酵度和贮存期。
Similar Words:
"发酵地霉" Chinese translation, "发酵调节" Chinese translation, "发酵调控" Chinese translation, "发酵丁酸" Chinese translation, "发酵动力学" Chinese translation, "发酵堆" Chinese translation, "发酵堆肥" Chinese translation, "发酵阀" Chinese translation, "发酵法" Chinese translation, "发酵法加工" Chinese translation