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Home > english-chinese > "发酵香肠" in Chinese

Chinese translation for "发酵香肠"

fermented sausage

Related Translations:
开放发酵:  open fermentation
快速发酵:  accelerated fermentationfast fermentationrapid fermentation
发酵生产能力:  fermenter productivity
保护发酵:  protected fermentation
发酵茶:  fermented tea
酒石酸发酵:  tartaric acid fermentation
发酵胶片:  frothy sheets
发酵虾酱:  balachanblachan
活性发酵:  active fermentation
Example Sentences:
1.Review on the current status and development trend of fermented sausage
发酵香肠的研究现状及发展趋势
2.Research on optimal technological parameters of china - style accelerated ripening fermented sausage
中式快速发酵香肠最佳工艺参数研究
3.Microorganism changes and physicochemical characteristics during the ripening of fermented sausages
发酵香肠成熟过程中微生物及理化变化
4.Microbial leaven as an agent used in fermented sausage production enhances the sausage flavor , depresses the growth of harmful microbes and prolongs the time on the goods shelf
摘要香肠发酵剂具有改善发酵香肠的风味,抑制有害微生物的生长,延长货架期等作用。
5.Flavour compounds of fermented sausage are formed through carbohydrate fermentation , fat metabolism , nitrogenous compounds decompound and spices . flavour components of fermented sausage and its origins are summarized in this paper
发酵香肠的风味物质主要来自于碳水化合物、脂肪、蛋白质的代谢和氧化,以及人为添加的香辛料。本文概述了现已鉴定的发酵香肠的主要风味物质及来源的研究情况。
Similar Words:
"发酵稀奶油;酸奶油" Chinese translation, "发酵系数" Chinese translation, "发酵细菌" Chinese translation, "发酵虾酱" Chinese translation, "发酵咸鲱鱼" Chinese translation, "发酵香味液" Chinese translation, "发酵橡胶" Chinese translation, "发酵效率" Chinese translation, "发酵效率, 发酵能力" Chinese translation, "发酵效应" Chinese translation