| 1. | Spices . ginger , whole in pieces or ground . specifications
佐料.姜姜片或姜粉.规范 |
| 2. | 50g sliced bamboo shoots 20g scallion 20g ginger
葱段姜片各20克 |
| 3. | Studies on detecting antibodies in human sera of fasciolopsiasis buski by elisa
检测姜片虫病患者抗体的研究 |
| 4. | Spices . ginger , whole , in pieces or ground . determination of calcium content
佐料.姜姜块姜片或姜粉.钙含量的测定 |
| 5. | Studies on detecting antibodies in human sera of fasciolopsis buski by elisa
酶联免疫吸附试验检测姜片虫感染者血清抗体 |
| 6. | Heat wok . stir - fry ginger in small amount of oil . add chicken fillets and stir - fry till almost done
烧热镬，下少量油及姜片，再下鸡柳炒至八成熟。 |
| 7. | Heat wok . add small amount of oil . stir - fry ginger and choi sum till half - cooked
菜心洗净，切粒，烧热镬下少量油，下姜片，将菜心炒至半熟，下盐调味。 |
| 8. | Nematodes worms : ascaris lumbricoides roundworm ; enterobius vermicularis pinworm ; ancylostoma duodenale european hookworm ; 2
2 .消化道吸虫：如华枝睾吸虫布氏姜片吸虫 |
| 9. | Heat 2 tbsp oil . saute ginger until fragrant . add black mushrooms , baby corn , carrot and stir - fry for 1 minute
烧热2汤匙油，爆香姜片，加入鲜冬菇、露笋及甘笋，炒香1分钟。 |
| 10. | Add scallion , ginger slices and shaoxing rice wine to the tripe , chicken and scallops , steam until the flavor penetrates , then slice
猪肚鸡肉干贝加葱结姜片绍酒蒸透入味切片 |
