| 1. | Strengthen the monitoring of school luncheons
加强监管学校午餐 |
| 2. | Concerns were raised about the quality and quantity of lunches in the school
学校午餐的质和量的问题也是许多家长关心的问题。 |
| 3. | Background : nutrion provision in school lunch is an important determinant of dietary habits and obesity among adolescents
中文摘要背景：学校午餐的营养提供是影响青少年饮食习惯与肥胖之重要决定因素。 |
| 4. | The main purpose of this study was to evaluate the effect of the school lunch nutrition education program on the eating behavior of fourth - grade students
摘要本研究之目的在于?解学校午餐指导活动对国小中年级学童饮食行为的影响。 |
| 5. | The objectives for the program were to increase the intake of vegetables and milk , and frequencies of choosing healthier milk drink
经过六周学校午餐指导活动实验教学后发现： ( 1 )实验组学童在多数蔬菜的摄取量显著增加，控制组学童则显著改变。 |
| 6. | Separately , to promote nutritional balance in school lunch boxes , dh has produced an educational pamphlet for distribution to lunch box suppliers , as well as primary and secondary schools in 2001
另一方面，为了提倡营养均衡的学校午餐饭盒， ?生署已于二一年制备教育单张，分发予饭盒供应商和中小学校。 |
| 7. | The government ' s detailed guidelines state that a school lunch should provide 33 per cent of daily calories , 50 per cent of the recommended daily intake of calcium and 40 per cent of the recommended daily intake of protein , vitamins and minerals
日本政府的详细指导方针表明，一份学校午餐应提供每日所需卡路里的33 % ，推荐每日摄入钙量的50 % ，以及推荐每日蛋白质、维他命和矿物质摄入量的40 % 。 |
| 8. | Instead , a typical lunch comprised a bowl of tepid reconstituted powdered milk ( japan relied on food aid from america ) , over - boiled unidentifiable ingredients ( often whale meat for its cheapness ) and a white bread roll ( also thanks to the us )
相反，一份典型的学校午餐包括一碗微温的还原奶粉（当时日本依赖美国的食品援助） 、煮得无法辨认的原料（由于价格便宜，通常是鲸鱼肉）和一份白面包卷（也要感谢美国） 。 |
