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Home > english-chinese > "干酵母" in Chinese

Chinese translation for "干酵母"

active dry yeast = dry yeast
dried yeast
dry yeast


Related Translations:
干酵母菌:  cereivsincerevisin
干酵母粉:  dried yeast powder
干酵母片:  yeast tablet
活性干酵母:  active dry yeast
Example Sentences:
1.Sprinkle yeast over and let stand for 10minutes
洒入干酵母静置10分钟左右。
2.Application of angel brand beer active dry yeast in beer brewing
安琪啤酒活性干酵母在啤酒生产中的应用
3.Screening of aroma - producing active dried yeast protector for cider
增香型苹果酒活性干酵母保护剂的筛选研究
4.Experimental research on the high gravity fermentation with faerkai th - aady
法尔凯耐高温高活性酒用干酵母浓醪发酵的实验研究
5.Application in chian of angel temperature resistant alcohol instant active dry yeast
安琪耐高温酿酒高活性干酵母在中国的应用
6.The dehydration of high - activity bread dry yeast could directly influence yeast activity
摘要高活性面包干酵母复水活化的好坏直接影响酵母活性。
7.The temperature above or below 43 would damage yeast activity more or less
随着温度的进一步升高或降低,活性干酵母的活性损失都有不同程度的增大。
8.Application of alcohol active dry yeast and saccharifying enzyme in trans - production after pits storage of daqu liquor
酒精活性干酵母与糖化酶在大曲酒压窖后转排生产中的应用
9.Through the comparison of the effects of different dehydration temperature on yeast activity , it was found that the best dehydration temperature was at 43
通过对不同复水活化温度对酵母活力的影响比较研究,得出43为干酵母的最佳复水温度。
10.It was adopted that the adequate controls on fermented grains proportioning , starch content , moisture content , acidity , pit - stepping , and the use of saccharifying enzyme and dry yeast to ensure good fermentation in pits and further to realize safe trans - production of luzhou - flavor tequ liquor in summer
摘要浓香型特曲酒夏季压排、转排生产要合理调整工艺配方,从粮醅比、淀粉含量、水分、酸度、踩窖以及糖化酶、干酵母的使用等多个方面进行合理控制,保证窖池的良好发酵。
Similar Words:
"干脚" Chinese translation, "干脚的" Chinese translation, "干脚气" Chinese translation, "干角" Chinese translation, "干教" Chinese translation, "干酵母,食母生,酵母" Chinese translation, "干酵母粉" Chinese translation, "干酵母菌" Chinese translation, "干酵母片" Chinese translation, "干接" Chinese translation