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Home > english-chinese > "异抗坏血酸钠" in Chinese

Chinese translation for "异抗坏血酸钠"

d-sodium erythorbate
sodium d-isoascorbate
sodium erythorbate


Related Translations:
抗坏血酸:  [化学] ascorbic acid; vitamin c◇抗坏血酸敏 ascorbinase; 抗坏血酸尿 ascorburia; 抗坏血酸血 ascorbemia
白细胞抗坏血酸:  leukocyte ascorbic acid
脱氢抗坏血酸:  dehydroaxcorbic acid
异抗坏血酸:  araboascorbic aciderythorbic acidiso ascorbic acidisoascorbic acid
抗坏血酸维生素:  c ascorbic acid
抗坏血酸钙:  calcium ascorbate
抗坏血酸敏:  ascorbinase
抗坏血酸钾:  potassium ascorbate
抗坏血酸滴定:  ascorbinometrictitration
抗坏血酸原:  ascorbigen
Example Sentences:
1.Food additive - sodium d - isoascorbate
食品添加剂d -异抗坏血酸钠
2.Sodium erythorbate fcciv
异抗坏血酸钠
3.D - sodium erythorbate
异抗坏血酸钠
4.The result showed that non - enzymatic browning of greengage juice could be inhibited and natural primrose yellow could be kept in the plasming of greengage by adding 0 . 2 % ( mass fraction ) sodium erythorbate ; non - enzymatic browning of greengage juice was restrained more remarkably by vacuum concentration than by normal pressure concentration ; the non - enzymatic browning of greengage juice increased and the color darkened with the increase of concentration and processing temperature ; non - enzymatic browning of greengage juice in the storage could be inhibited under the condition of low temperature , and frozen storage was the best store method of greengage concentrated juice
摘要结果表明:在青梅果打浆时加入质量分数为0 . 2 %的异抗坏血酸钠,可防止果汁氧化褐变而保持天然淡黄色泽;减压浓缩较常压浓缩明显抑制了非酶褐变的发生;随着果汁含量和加工温度的提高,非酶褐变加快,色泽加深;低温有利于青梅浓缩汁的贮藏,冷冻贮藏是最佳的贮藏条件。
Similar Words:
"异康唑" Chinese translation, "异抗坏血酸" Chinese translation, "异抗坏血酸;赤藻糖酸" Chinese translation, "异抗坏血酸钙" Chinese translation, "异抗坏血酸钾" Chinese translation, "异抗原" Chinese translation, "异考多苷" Chinese translation, "异颗石" Chinese translation, "异壳介虫属" Chinese translation, "异壳牡蛎" Chinese translation