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Home > english-chinese > "梅菜扣肉煲" in Chinese

Chinese translation for "梅菜扣肉煲"

steamed pork with preserved vegetable in casserole

Related Translations:
扣肉:  braised meatbraised porksteamed pork
笋干扣肉:  bamboo shoot with roast pork
冬菜扣肉:  braised sliced pork with preserved vegetables in casserolepork with spiced cabbagesteamed pork slices with spicy cabbagesteamed spicy cabbage abd porksteamed spicy cabbage and pork
榨菜扣肉:  sliced pork with preserved vegetable
腐乳扣肉:  steamed pork with preserved bean curd
红烧扣肉:  braised pork slices in soy saucesliced stewed porkstewed pork slice
米粉扣肉:  steamed sliced pork with rice flour
木薯扣肉:  pork with arrow root
冬菇扣肉:  red-fried vegetarian pork with winter mushroom
芽菜扣肉:  braised pork slices with bean sprouts
Similar Words:
"梅采瓦拉" Chinese translation, "梅采瓦伊尼奥" Chinese translation, "梅采沃" Chinese translation, "梅菜扣肉" Chinese translation, "梅菜扣肉饭" Chinese translation, "梅菜排骨" Chinese translation, "梅菜烧鸭" Chinese translation, "梅菜蒸肉片" Chinese translation, "梅菜蒸鱼尾" Chinese translation, "梅菜猪肉" Chinese translation