| 1. | Mrs . dresner beans in tsunt ? mila beans are the best
青豆烧肉?我最爱吃豆了 |
| 2. | Cook the meat quickly at first to seal in the juices
一开始要大火烧肉，以便保存肉汁。 |
| 3. | { mrs . dresner ] beans in tsunt ? { mila ] beans are the best
青豆烧肉?我最爱吃豆了 |
| 4. | It ' s only the smell of chung - guk stew ! don ' t be a smartass
那是烧肉的味道，别自以为是！ |
| 5. | Then the sudden smell of burning flesh
然后突然闻到烧肉 |
| 6. | Stewed pork with preserved bean curd
腐乳汁烧肉 |
| 7. | Naniwa japanese style bbq ltd
浪花日式烧肉 |
| 8. | Korean ( korean barbecue or " yakiniku " , korean homestyle cooking , korean court style cooking )
韩国菜(烧肉、韩国家庭菜、韩国宫廷菜等) |
| 9. | Peel and slice lotus root and turnip . chop up chicken , roast duck and roast pork separately
制法： 1 .莲藕、白萝卜刨皮，切片?鸡、烧鸭及烧肉分别切件。 |
| 10. | He was sleepy , and his bones ached , and the smell of cooking filled every nook and cranny of his consciousness
他昏昏欲睡，骨头酸痛，烧肉的香味充溢他意识的每个角落。 |
