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Home > english-chinese > "糖化力" in Chinese

Chinese translation for "糖化力"

diastatic power
saccharification power
saccharifying power
saccharogenic power


Related Translations:
糖化室:  brewhousebrewing room
焦糖化:  caramelizationcaramelize
饲料糖化:  feed saccharification
糖化血红蛋白:  glycolated hemoglobinglycosylated hemoglobin, ghb
糖化物:  saccharide
糖化曲线:  brewing diagram
糖化原料:  mash goods
糖化剂:  sacchariferous agentssaccharifying agent
淀粉糖化:  mashing
糖化锅:  brew kettlemash tun
Example Sentences:
1.New production techniques to improve the saccharifying power of liquid starter
提高液体曲糖化力生产新技术
2.The advantages of high temperature daqu including agreeable aroma , strong saccharifying power and low fermenting power have determined the use level of daqu and the unique production techniques of maotai - flavor liquor including high - temperature stacking outside of pits and high - temperature fermentation in pits , which are key and unique techniques for maotai - flavor liquor only ( such techniques could form maotai - flavor )
高温曲由于香气好,糖化力、发酵力低决定了酱香型酒大用曲量、窖外高温堆积、窖内高温发酵的工艺,这是区别于其他酒种关键的、独特的工艺环节,同时也是形成酱香的工艺环节。
Similar Words:
"糖化锅" Chinese translation, "糖化过程" Chinese translation, "糖化活性" Chinese translation, "糖化剂" Chinese translation, "糖化菌" Chinese translation, "糖化力测定仪" Chinese translation, "糖化率" Chinese translation, "糖化麦芽" Chinese translation, "糖化酶" Chinese translation, "糖化酶制剂" Chinese translation