| 1. | Eight cases of jerky - - half beef , half turkey
八盒肉干. . .一半牛肉，一半火鸡 |
| 2. | Eight cases of jerky - - half beef , half turkey
八盒肉干. . .一半牛肉，一半火鸡 |
| 3. | Eight cases of jerky - half beef , half turkey
八盒肉干.一半牛肉，一半火鸡 |
| 4. | Hygienic standard of roast dried meat product
肉干肉脯卫生标准 |
| 5. | Review on the controlling and determination methods of patulin
新型肉干加工工艺及质量控制方法研究 |
| 6. | Or any food to eat convenient should be ok . for example , smoke - dried meat
或者任何方便吃的食品。例如，熏肉干。 |
| 7. | Offers portion - controlled home food service with emphasis on meat based entrees
-主要产品肉干，自有品牌“座山” 。 |
| 8. | It was incorporated as chop hup chong food industries pte ltd ( chc ) in 1988
本公司的产品种类包括肉干，肉丝，腊肠和脆式的肉干（脆之片） 。 |
| 9. | The company was setup in early 1970 for manufacturing of barbecued meat products
公司自1970年初期开始制造肉干,并于1988年正式注册为合众号食品工业有限公司。 |
| 10. | Based on the traditional technology , using natural plateau white yak meat as the raw material , we produced three different flavors of white yak ' s jerky
摘要以传统牛肉干生产工艺为基础，采用天然无污染的高原白牦牛肉为原料，调整工艺流程后制作了3种不同风味的白牦牛肉干制品，增加了牛肉干的品种。 |
