| 1. | Review on fermentation of bacillus thuringiensis
苏云金芽孢杆菌发酵技术研究进展 |
| 2. | Research progress on bacillus thuringiensis chitinase
苏云金芽孢杆菌几丁质酶的研究进展 |
| 3. | Progress of the study on bacillus thuringiensis as biopesticides
生物农药苏云金芽孢杆菌的研究进展 |
| 4. | Optimization of solid fermentation culture medium for bacillus thuringiensis
苏云金芽孢杆菌固态发酵培养基的优化 |
| 5. | Numerical simulation for experiment parameters of bacillus thuringiensis fermentation
苏云金芽孢杆菌发酵实验参数的分析 |
| 6. | Study on genetic relationship between bacillus thuringiensis and bacillus cereus
苏云金芽孢杆菌与蜡状芽孢杆菌亲缘关系研究 |
| 7. | Development of the downstream treatment processes of bacillus thuringiensis fermentation liquor
苏云金芽孢杆菌发酵液后处理工艺研究进展 |
| 8. | Study on the conditions of bacillus thuringiensis fermentation in monosodium glutamate wastewater
利用味精废水发酵生产苏云金芽孢杆菌的发酵条件研究 |
| 9. | This thesis was aimed to study the cloning and expression of the luxs from bacillus thuringiensis and the effects of the ai - 2 signal molecular biosynthesis on plant disease resistance
本论文研究了苏云金芽孢杆菌( bacillusthuringiensis ， bt )中luxs基因的克隆表达及将该基因转化烟草后对抗病的影响。 |
| 10. | The coding regions of wild bacillus thuringiensis cry1ie and cry1ac gene were modified according to plant preferring codons . the modified crylle and crylac gene were artificially synthesized
本研究根据植物所偏爱密码子原则，改造苏云金芽孢杆菌crylac ， crylie野生型基因的编码区序列，人工合成crylac ， crylie基因。 |
