| 1. | Factors influenced the content of resveratrol in dry - red wine
影响干红葡萄酒中白藜芦醇含量的因素分析 |
| 2. | Advances in the research of resveratrol
白藜芦醇研究进展 |
| 3. | Effects of resveratrol on isolated thoracic aorta rings of rats
白藜芦醇对大鼠离体胸主动脉环的舒张作用 |
| 4. | Effects of salicylic acid , ultraviolet uv - b and uv - c on
水杨酸和紫外线对诱导采后葡萄果皮内白藜芦醇合成作用研究 |
| 5. | The effects of the mixture of gqk on hepatocirrhosis in experimental rats
白藜芦醇对雌性小鼠化学性肝损伤的保护作用 |
| 6. | The contents of resveratrol in 17 different wines were determined by hplc
摘要采用hplc测定了17种葡萄酒中白藜芦醇含量。 |
| 7. | Studies on the chemical reactions during the combination of veratrine with paeonflorin
藜芦混碱与芍药苷配伍引起的化学反应研究 |
| 8. | Study on garlic oil combined resveratrol inducing apoptosis of human gastric carcinoma cell line mgc
大蒜油和白藜芦醇联合应用诱导胃癌细胞凋亡 |
| 9. | Some of the molecules could be up to 1 , 000 times more potent than resveratrol , he added
某些分子的效力可达到白藜芦醇效力的1000倍，他补充说。 |
| 10. | The results are an important milestone in bringing resveratrol - related drugs to market
该结果在促进白藜芦醇相关药物上市方面是个重要的里程碑。 |
