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Home > english-chinese > "虾饺" in Chinese

Chinese translation for "虾饺"

har gau
shrimdumplings
shrimp dumplings
steamed shrimp gyoza


Related Translations:
蛋饺包猪肉:  khai tord sai mo
蜜蜂虾:  bee shrimpgnathophyllum americanum
油条虾:  shr imp-stuf fed crullers
虾饼:  fried shrimflatcake
虾钩:  crawfish hookcrayfish hook
虾报:  o potipoti o
冻虾:  frozen shrimp
沙虾:  greasyback shrimpsand shrimp
清洁虾:  cleaner shrimp
河虾:  river prawn; shrimp
Example Sentences:
1.I have steamers in the fridge from a week ago sunday . you hungry ?
冰箱里还有上个星期天留下的虾饺,你饿吗?
2.Steamed vegetable shrimp dumplings
蒸青菜或蒸虾饺
3.The fresh shrimp dumplings and sharkfin dumplings , taste good and makes you want to eat more
新鲜出炉的虾饺和鱼翅胶,味道清甜,爽口弹牙!
4.Dim sum includes a variety of dumplings , buns and pastries , for instance , shrimp dumpling , meat dumpling and spring roll
点心种类繁多,蒸煎炸?各式俱备。其中虾饺烧卖叉烧包和春卷更是点心中的经典。
5.I lived with my uncle who had a lantern - making business , and was soon helping out . " in 1941 , after the japanese occupation , i went back to my home in china
李师傅的得奖杰作,包括一款衬上翠绿外衣的虾饺配上烧鸭及腌菜的炸春卷
6.Besides that , truly hotpot provides all kinds of cantonese dim sum , such as ha gao , milk egg tart , fried fish & leek roll , milk egg bun , sticky rice ball with coconut milk , sweet corn cake etc
此外,真珍火锅还提供各式港式点心,水晶鲜虾饺、奶香鸡蛋挞、鱼丝炸春卷、腐皮海鲜卷、蜜汁叉烧包、贵妃奶黄包、揶丝糯米球、香甜玉米饼等。
7.The shrimp dumpling ha gau and barbecued pork bun cha siu bau , both prepared by steaming , are made with diametrically different fillings and wrapping ingredients that create their distinctive tastes and unique textures
是次比赛所选四款点心均有独立个性。虾饺和叉烧包虽同属蒸笼类别,但因选用不同馅料和外皮,外观和口感的要求亦各有不同。
8.The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming , sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat , deep - fried spring rolls with roast duck and preserved vegetables , baked egg tarts , and steamed barbecued pork buns were presented by chef li kam sing , no 1 dim sum cook . as part of its two - year city of life : hong kong is it ! campaign , the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine
经过第一及第二轮由卧底试食大使多次秘密突击测试,金紫荆粤菜厅于所参加的三个组别均顺利入选决赛,由麦伟明师傅所烹调的金牌蒜香吊烧鸡、黄金乾坤蟹及李锦星师傅精心炮制的点心(大会指定参赛点心:虾饺、叉烧饱、春卷及蛋挞)先夺取金奖,再于十月十六及十七日的第三轮比赛中,各参赛者即场一显身手,最后麦师傅的金牌蒜香吊烧鸡及李师傅的巧手点心荣获至高荣誉金奖。
9.Guangdong : chicken cake , preserved egg shortbread , a - thousand - layer shortbread with frozen meat , guangdong mooncake , lotus seed paste in crisp pastry , steamed hedgehog stuffed bun , fenguo . dumpling with fresh shrimp filling , examination success porridge , steamed shaomai with the ovary and digestive glands of a crad , and white rabbit shaped dumpling
广东的鸡仔饼皮蛋酥冰肉千层酥广东月饼酥皮莲蓉包刺猥包子粉果薄皮鲜虾饺及第粥玉兔饺干蒸蟹黄烧麦等。
Similar Words:
"虾胶龙凤卷" Chinese translation, "虾胶酿豆腐" Chinese translation, "虾胶瓤北菇" Chinese translation, "虾胶瓤鸭掌" Chinese translation, "虾胶瓤鱼肚" Chinese translation, "虾饺皇" Chinese translation, "虾卷" Chinese translation, "虾糠" Chinese translation, "虾科" Chinese translation, "虾壳色素" Chinese translation