| 1. | Aging in oak barrels ( 30 % new each year )
人工采摘筛选，在不锈钢容器中发酵，橡木桶中陈酿。 |
| 2. | The wine is left to mature in oak barrels
葡萄酒在橡木桶中陈酿。 |
| 3. | Historical story of yunmen liquor 54 176 ; rubei liquor coming into market
写在54度乳白陈酿上市之际 |
| 4. | I have an 18 - year - old single malt that should remedy that , huh
我这里有瓶18年陈酿相信这能洗净你的一路风尘 |
| 5. | Small batch bourbon aged 9 years in deeply charred white oak barrels
这种限量波本威士忌需要在炭化的白橡木桶中陈酿9年。 |
| 6. | Oxidative ageing method
氧化陈酿法 |
| 7. | Reducing ageing method
还原陈酿法 |
| 8. | This distillery ' s 10 - year old whisky is the best selling single malt in scotland
在苏格兰这款10年陈酿是销量最好的纯麦威士忌。 |
| 9. | Moreover , it gains an unmistakable personality after being aged with its fine tannis
此外，随着单宁酸陈酿后，酒体获得明显的个性。 |
| 10. | The name of this colorless , unaged brandy translates to the “ water of life ”
这种无色的未经陈酿的白兰地被称作“生命之水” ，它叫什么名字？ |
