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Home > english-chinese > "静置法分离奶油" in Chinese

Chinese translation for "静置法分离奶油"

cream formation

Related Translations:
奶油巧克力:  cream milk chocolatecreamy chocolatetruffe en chocolat
奶油乳酪:  buttercream
奶油汤:  creamy soup yoghurt etc
巧克力奶油:  chocolate cream
软化奶油:  softened butter
熟奶油:  ripened cream
奶油鲳鱼:  steamed pomfret with cream saucesteamed pomfret with creamsauce
奶油蛋卷:  briochecream egg rollcream roll
皇家奶油:  cream royal
奶油机:  butter machine
Similar Words:
"静致" Chinese translation, "静置" Chinese translation, "静置 静置 拉拔时效硬化" Chinese translation, "静置槽" Chinese translation, "静置沉淀" Chinese translation, "静置法制成的奶油" Chinese translation, "静置胶凝" Chinese translation, "静置冷却" Chinese translation, "静置培养" Chinese translation, "静置气泡测定仪" Chinese translation