| 1. | The bar steward is accountable to the beverage manager 酒吧间服务员要对餐饮部经理负责。 |
| 2. | Be familiar with all phases of the f & b operation 熟悉高星级酒店餐饮部日常管理及工作流程。 |
| 3. | Hkcec contact us food and beverage 香港会议展览中心联络我们餐饮部 |
| 4. | Assist receiving to receive f & b goods 协助收货部验收餐饮部物品。 |
| 5. | The bar steward is accountable to the beverage manager 酒吧间服务员有义务要对餐饮部经理负责。 |
| 6. | Bin card will be maintained for each item in the f & b storeroom 餐饮部仓库中各个物品应设立货卡。 |
| 7. | Distance to airport : 25 , 20 mins distance to railway station : 5 , 10 mins 餐饮部24小时提供快速周全的送餐服务。 |
| 8. | Assist complete food and beverage menu and drink list with director 配合总监完成餐饮部的菜单和酒单的制作。 |
| 9. | Responsible for all f & b admin works , this position doubles as the office receptionist 负责所有餐饮部的行政工作,并负责办公室接待。 |
| 10. | F b office 餐饮部办公室 |