Mobile
Log In Sign Up
Home > english-chinese > "(奶油)搅打作用" in Chinese

Chinese translation for "(奶油)搅打作用"

viscolization

Related Translations:
搅打过的奶油:  whipped cream
奶油巧克力:  cream milk chocolatecreamy chocolatetruffe en chocolat
奶油乳酪:  buttercream
奶油汤:  creamy soup yoghurt etc
巧克力奶油:  chocolate cream
软化奶油:  softened butter
熟奶油:  ripened cream
奶油鲳鱼:  steamed pomfret with cream saucesteamed pomfret with creamsauce
奶油蛋卷:  briochecream egg rollcream roll
皇家奶油:  cream royal
Similar Words:
"(穆塔沙维夫)苏非派信徒" Chinese translation, "(奶)油酥蛋糕" Chinese translation, "(奶粉)沉降量试验" Chinese translation, "(奶油)搅打" Chinese translation, "(奶油分离机)脱脂能力快速目测仪" Chinese translation, "(耐克) 鞋一双" Chinese translation, "(南达科他):同北达科他。" Chinese translation, "(南非)真相与和解委员会" Chinese translation