| 1. | What is the primary botanical in nearly all brands of gin
在金酒中的最主要草本植物是什么？ |
| 2. | The adulteration of alcohol in the wine rouse public attention
在酒中掺杂酒精引起了大众的注意。 |
| 3. | Spirits labelled 95 proof contain only about 47 per cent alcohol
强度标为95的酒中含有47 %的酒精。 |
| 4. | Method for determination of procymidoneresidues in liquors for export
出口酒中腐霉利残留量检验方法 |
| 5. | Method for determination of bhc , ddtresidues in wines for export
出口酒中六六六滴滴涕残留量检验方法 |
| 6. | In wine the heart of another
酒中可知他人心。 |
| 7. | They are found in many fruits and vegetables , and even in red wine
在大量水果和蔬菜中，甚至在红酒中都富含抗氧化剂。 |
| 8. | They hope will one day be capable of measuring aromas and flavors in wine
他们希望有朝一日能够测量酒中的香味与口味。 |
| 9. | Determinationof cyclamate in the liquor with high - performance liquid chromatography method
高效液相色谱法测定酒中甜蜜素 |
| 10. | Occasionally , such as in many punches , some sort of wine is being used as a base
偶尔，比如在宾治酒中，会用葡萄酒做基底。 |
