| 1. | The birds usually digest the pulp rather than the seeds .
鸟类通常消化其果肉而不是种子。 |
| 2. | The pulp is full and flesh .
果肉肥厚。 |
| 3. | Fruit flesh color involves the production of both carotenoids and anthocyanins .
果肉颜色是由类胡萝卜素和花青素两者所造成的。 |
| 4. | The down on the fruit and the colour of the flesh are considered by botanists as characters of the most trifling importance .
果实的茸毛，果肉的颜色，植物学者看作极不重要的特性。 |
| 5. | En iso 14453 pulps . determination of acetone - soluble matter
果肉.丙酮溶物的测定 |
| 6. | A banana is mainly pulp , except for its skin
香蕉除了果皮之外，主要是果肉。 |
| 7. | Study on technology and quality of apple beverage
苹果果肉饮料生产工艺及质量的研究 |
| 8. | Spoon out the flesh onto a seasoned baked potato
果肉可涂在烤熟的马铃薯上。 |
| 9. | A fruit must rot before its seed can sprout
要果肉先腐烂，种子才能发芽。 |
| 10. | Cut grapefruit into half and use spoon to remove flesh
葡萄柚横切一半，用汤匙挖出果肉。 |
