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Home > english-chinese > "炖煮" in Chinese

Chinese translation for "炖煮"

boiling or stewing
stew


Related Translations:
炖鸡汤:  chicken tonic soup
炖炉:  carburizing furnace vacuum and bell type furnace
炖肉:  fricassee
炖李子:  stewed prunes
炖苹果:  apples
炖药:  stew the medicinal herbs
炖蹄筋:  cowheel
炖野味:  civet
炖杏干:  stewed apricots
炖蛋:  egg custard
Example Sentences:
1.Three purposes for rice cooking , porridge , and stowing
多功能三用型煮饭煮稀饭炖煮
2.Three purposes for rice cooking , porridge , and stowing
多功能三用型煮饭、煮稀饭、炖煮
3.For rice cooking , porridge , and stowing with versatile functions
可煮干饭,稀饭,炖煮,一机多功能
4.For rice cooking , porridge , and stowing with versatile functions
可煮干饭,稀饭,炖煮,一机多功能
5.Sprinkle a spoonful of bran onto the stew to increase the fibre content
炖煮的食物上加一匙麦麸,以增加其纤维含量。
6.Ceramic inner pot of fine texture , ideal for preparing delicious stews
质密温润的骨瓷内锅,是您任何时候炖煮细腻醇和美食的首选。
7.Pan - fried chicken thigh stewed together with abalone mushroom , red wine , and star anise
无骨鸡腿排先煎后烤,封住鲜美肉质。再与鲍鱼菇、八角香料、红酒炖煮
8.The pork knuckle stewed together with frankfurt sausage , bacon , and vegetable . and germany sauerkraut as the side dish
以法兰克福香肠、培根与蔬菜炖煮,入口软滑的细腻感,搭配酸菜使口感甜酸交错。
9.Burdock also played an important role in native american herbal medicine , and american herbalists have used the roots and seeds of this plant for two centuries
牛蒡茶也可做成菜,用炖煮涮做汤等方法在三餐中搭配食用,牛蒡具有
10.Perhaps the most outstanding dish is the chicken broth with green papaya , stewed with magau pepper , which exudes a light scent of lemon and ginger
最特别的是以泰雅族特有的山地胡椒magau炖煮的生木瓜鸡汤,带有一股柠檬与嫩姜的清香。
Similar Words:
"炖盅野山菌" Chinese translation, "炖重汁肉丁" Chinese translation, "炖猪脚" Chinese translation, "炖猪蹄" Chinese translation, "炖猪尾" Chinese translation, "炖煮的, 喝醉酒的" Chinese translation, "炖煮食物" Chinese translation, "炖橄榄螺头汤" Chinese translation, "炖焖鸭" Chinese translation, "炝" Chinese translation