| 1. | The advantage of vacuum oven is that lower drying temperatures are used which decrease the deterioration of the dry matter .
真空烘箱法的优点为采用较低的烘干温度，从而减少干物质的变质。 |
| 2. | Standard test method for performance of conveyor ovens
带式烘箱性能的标准试验方法 |
| 3. | Gas heated catering equipment ; convection - ovens
煤气加热给养供应设备.对流烘箱 |
| 4. | Cookware - ovenware for use in domestic thermal ovens
烹饪用具.用于家庭加热炉的烘箱器具 |
| 5. | Starch . determination of moisture content . oven - drying method
淀粉.水分的测定.烘箱干燥法 |
| 6. | 3 . top air style oven open , initiative guiding roll in oven
3气顶式烘箱开启，箱内导辊主动。 |
| 7. | Error control of testing water of tobacco by baking oven method
用烘箱法测烟叶水分的误差控制 |
| 8. | Starch - determination of moisture content - oven - drying method
淀粉.水含量的测定.烘箱干燥法 |
| 9. | 12 . diesel oil air - stove system is available for stove heating
12烘箱加热可选购柴油风炉系统。 |
| 10. | Digital temperature - control of baking oven
烘箱温度的数字化控制 |
